Description of Product: Apple Butter brings you right back into the heart of grandmas kitchen. A purée of apples cooked down with fall spices like cinnamon & nutmeg. It is great with dessert and breakfast foods. Enjoy Apple Butter any time of year.
Taste Notes & Texture: Savory. It's puréed texture makes it great for spreading on English muffins, biscuits, & bagels.
Added Bonus: Apple Butter has been known to evoke feelings of cool Autumn mornings.
WAYS TO USE:
1) Apple Butter is great with breakfast foods like English muffins, biscuits, waffles, and pancakes. Use it as a traditional spread when accompanying breakfast foods or dessert breads
2) It is great paired with savory foods like pork loins or pork chops. You can use it as a topping for your pork chop, or lay down a thick layer of it for a bed, and set the pork on top of it.
3) Apple Butter is great when mixed into cocktails. Add a dark spirit like whiskey, bourbon, or dark rum. Use some orange juice for the acidity and citrus aspect with a honey simple syrup.
There are no artificial colorings, flavorings, or preservatives in any of our Jams, Jellies, or Butters.
HOW ITS MADE:The process is labor intensive as the apples are picked, cored, peeled and then snitted. After being washed in water, they are added to kettles. The boiling apple mixture is then cooked, mixed, and reduced down to form a crisp, savory, and heavenly puree.
